Shanghai Blue 1920

Shanghai Blue 1920 has such a rich and varied menu. Starting with small snacks to start the main menu Favorites here include the Fried Shanghai Street Wonton (a crispy-fried dumpling stuffed with prawns and served with mayonnaise). This restaurant also has a variety of soups, such as Tai Tai Soup or Sop Corn Crab (Shanghai's signature soup with rich flavors of sweet corn and crab roe).

The beautiful blend of Chinese and Betawi culture looks right on the main menus. Call it Siao Mei Mei Braised Short Ribs (Paikut Raja Beef), Salted Egg Chicken (Fried Chicken in Salted Egg Sauce) and more. Furthermore, you can choose to end the meal with a choice of desserts such as Tofu Pudding Longan. We bring authentic experiences to the taste buds. Our cuisine mixes flavors like savory with sweet or sour with mint, like a fun orchestra.